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Laboratory Technician (Gluten Lab)

Location : Minneapolis, MN
Hours : Full Time
Travel : No
Relocation : No

Job Description :

Our client is a Minnesota company who manufactures and markets many branded consumer products.  Their history dates to back the mid 1800’s.


Our client has an opening for a Laboratory Technician.  In this role you will be accountable to analyze and support all analytical testing needs on a daily basis.

  • Facilitate analytical testing

  • Provide support and flexibility related to the analysis of samples for Labs

  • Document results and review data

  • Investigate any technical discrepancies on a timely basis

  • Develop a strong knowledge of the analytical methods being used to analyze samples

Schedule:  Monday – Friday 7am -3pm, Overtime and Weekends as needed  

Salary:  $DOE, (Long term contract)

Benefits: Medical and Dental insurance

Required Qualifications :

  • Bachelor’s degree - Chemistry, Food Science, Biology or related field

  • 0-3 Years of previous experience

  • Knowledge of analytical methods

  • Basic analytical and/or food chemistry testing including protein, pipetting, weighing, grinding, etc

  • Knowledge of laboratory quality systems, statistics, and document control

  • Ability to manually calculate analytical test results

  • Demonstrated ability to work and communicate with people from technical, production, and other backgrounds

  • Strong knowledge and background of analytical instrumentation

  • Skills – ability to multitask, be a problem solver, has a positive attitude, ability to be flexible and adaptable

  • Excellent written and verbal communication skills

  • Proficient w/ MS Office - Word, Excel, etc

  • Collaborative Team Play

  • Ability to wear safety glasses- prescription or non-prescription

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